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2008 Pinot Noir (Certified organic wine)
The wine: Bright deep red colour with fragrant rich black plum, cherry, spice and a hint of liquorice. A vibrant and accessible wine, the palate is full bodied with exquisite layers of berry fruit and earthy notes and complex rich flavours.
Tasting note
CUISINE MAGAZINE – 5 STARS – “There is an endearing brambly, funky quality to this new release, with a side order of Martinborough spice.”
INTERNATIONAL WINE & SPIRITS COMPETITION (UK) – SILVER
Winestate - 5 STARS from Michael Cooper – “Invitingly scented, impressively concentrated red, grown organically. Full-coloured, with a savoury, spicy bouquet leading into a complex, vibrantly fruity and deeply flavoured palate. Built to last, but also delicious in its youth.”
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2009 Classic Riesling (Certified organic wine)
The wine: Rich and luscious with citrus/marmalade and tropical fruit aromas and flavours. A well balanced medium-sweet wine providing a melody of flavours and long lingering finish.
Winestate – 5 STARS from Michael Cooper – “Fleshy, medium style from Martinborough, certified organic. Full-bodied with rich, peachy, slightly spicy and honeyed flavours, a hint of marmalade and powerful personality. Concentrated and harmonious and already delicious.” |
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2009 Dry Riesling (Certified organic wine)
The wine: Pure and clean with citrus pancetta, spring blossoms and Seville orange. An off-dry Riesling with lemon gelato-like texture is beautifully balanced by a delicate acidity that is fine-pitched, lingering and full of finesse. |
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2009 Pinot Rosé (Certified organic wine)
The wine: A multi-layered and lingering wine that speaks of hot summer afternoons. Ripe apricots, strawberries, quince and all-spice abound on the nose and palate. Dry in the mouth with subtle musk and leather complexities, roasted nuts and a clean finish.
Winestate - 4 STARS from Michael Cooper – “Pale pink, organically grown wine with fresh strawberry, peach and spice aromas and flavours. Smooth and slightly sweet, with mouthfilling body, excellent depth and plenty of personality” |
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2009 Pêche de Noire (Certified organic wine)
The wine: Aromas full of ripe strawberries and cream develop with time to notes of jasmine, hazelnuts and almond briôche. Unctuous and rich in the mouth with flavours of crème caramel, ripe red fruits and a mouth-watering mineral finish. |
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Kaye and John will host you for tastings in the historic dining room of their homestead. WIne tastings and delicious snacks can be had either sitting in the garden or depending on the weather inside by a roaring fire.
The tastings are open every weekend throughout the year, and seven days per week in summertime, from mid December to the end of February or other times by appointment.
Sorry but the tastings are not open to large groups unless by prior arrangement. |
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